Ingredients –

• 1 Potato – Method below
• Corn on the cob – boiled
• Wholemeal Pitta Bread (Wardburtons)
• Chicken Breast – butterflied – seasoned with Paprika, Garlic and Chilli Powder
• Long stem Broccili
• Tzatziki Dip – Fat Free Natural Yogurt, Cucumber, 2 tbsp Lemon Juice & 1 tbsp Parsley

Chips

• I do the same method every time for my chips and they have NEVER failed!
• Cut you potato into chip’s
• Boil your kettle, tip boiling water directly into you saucepan and boil potato’s for 6 minutes
• Drain, shake allow to dry for 2 minutes, cover in Frylight and add to your Airfryer for 15 minutes!